We are looking for an enthusiastic individual to join our friendly team. If you like working in a busy but fun environment then this could be perfect for you!

We are looking to develop the successful candidate to shift manager to help us extend our operating hours in the new year.

Working hours would be on a rota basis and will involve working weekends. Working hours daily are 10.30-1.30 and 4.00-8.30. As we emerge from restrictions there may be opportunity to extend these.

Please complete the following form to apply or email your CV to andrew@skippersofeuxton.com

Just to give us an idea as to where you are based
The best number to get hold of you on
Experience in fish and chips is not essential as we will provide full training
If there are any regular shifts you would not be able to work looking at our opening times then please let us know.